Our server just disappeared multiple times. View the menu, check prices, find on the map, see photos and ratings. Service was very spotty, not at all timely, had to wait for someone to show just to give us menus and water, downhill from there. On our way back to lodging we all agreed it was not a place we would return to as Walla Walla has so many other options. Passatempo Taverna, Walla Walla: See 146 unbiased reviews of Passatempo Taverna, rated 4 of 5 on Tripadvisor and ranked #21 of 105 restaurants in Walla Walla. Asked if we had reservations I said no looking into a mostly empty dining room. Passatempo Taverna Menu We ordered a salad and bolognese which was...very good. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. In many ways we were thrilled with our choice. The greens still had a nice bite to them and the carrot purée was the perfect compliment. Both were very good, but mine was better for sure. which was delicious - potato, rosemary and mozzarella as well as pork belly, followed by a fantastic caesar salad with steak and burrata. We had some pizza (I was surprised to see on the menu!) Great care on social distancing which we appreciated. Here, many of the buildings appear to have retained their original façades, and the other tenants are … I recommend you book in advance to get a sit outside if you are health cautious, we ate in this time as there was some rain...last night. On our way back to lodging we all agreed it was not a place we would return to as Walla Walla has so many other options. We then shared a blueberry house made gelato along with some Italian cookies. We did order a bottle of wine to go with the meal and I was thrilled with the choice. figured since we eat early and many restaurants were hurting for customers we would be welcome I chose Passatempo. Get quick answers from Passatempo Taverna staff and past visitors. We were both dressed appropriately, we were clean, (we could afford it) but I guess we just weren't "hip enough". My wife's bragiole was made of pork. Passatempo Taverna, Walla Walla: See 146 unbiased reviews of Passatempo Taverna, rated 4 of 5 on Tripadvisor and ranked #21 of 105 restaurants in Walla Walla. Every dish was wonderful. We shared the duck which was prepared nicely. 215 West Main Street Walla Walla, WA 99362. Latest reviews, photos and ratings for Passatempo Taverna at 215 W Main St in Walla Walla - view the menu, ⏰hours, ☎️phone number, ☝address and map. Food was good. Very nice new space, Jim German (Jimgerman bar, Waitsburg, WA) & Mike Easton (Il Corvo, Seattle, WA) have partnered to bring fine dining & great cocktails to Walla Walla, WA. Interesting choice, but it worked. Wine was fantastic. Their gnocchi were buttery little pillows with a slightly salty and lemony crisp to edges. !More, We had a reservation for 6:45 on a Friday. We had some pizza (I was surprised to see on the menu!) We had not made reservations but...figured since we eat early and many restaurants were hurting for customers we would be welcome I chose Passatempo. We have been there a few times since, & it never seemed to get it's rythm. To summarize: Entrées were fantastic, sides were so-so. The pasta was good but not @ $ 18! They were excellent! so not sure what really happened). One in our party could not even eat her main & the vegetable she had was cold & tasted "off". My husband had the spaghetti with crab. The onions were fantastic while the asparagus might dissolve the enamel off your teeth with the residual vinegar. Dinner at Passatempo Taverna in Walla Walla, WA. Great wine selection and unique cocktails as well. I have a great fondness for Italian food. The wine list is soooo much fun to geek out with, we enjoyed a bottle of sicillian nero d'avola (COS) which was amazing as well as a glass of the Walls syrah, which I believe is is one of the best syrahs in WA. We have always had a beyond exceptional experience when visiting. were fantastic. Entering the building we were taken by its stark look. I don't know. The dessert was SO GOOD. Does this restaurant offer table service? … Our last visit a few weeks ago was a disappointment to all 4 in our group. Posts tagged passatempo 6 Irresistible Restaurants: Your Guide to Fine Dining in Walla Walla Don’t test your dinner luck—we have your exclusive list of where to dine and what to order during your visit to Washington Wine Country. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. .css-1o5pw2t{width:24px;height:24px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:rgba(187,186,192,1);}.css-1o5pw2t::before{position:absolute;display:block;left:0;}.css-1o5pw2t::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-1o5pw2t svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;}.css-1o5pw2t:hover,.css-1o5pw2t:focus{fill:rgba(117,114,128,1);}. Il Corvo (closed due to Covid) is much better. How special for us. Price, including wine and taxes, $150.More, Well they may have ruined gnocchi anywhere else for me. Solid but not outstanding. This was a definite hit!More, We came for dinner and ordered the smoked pork belly pizza, pasta amatriciana and the coulotte steak. We assumed they were still figuring it allout as they were new. Her side consisted, we believe, of candied figs in a syrup. It was one of the house's 2017 blends, and DAMN it was tasty! very good. This was our second visit and it was even better than the first. Sadly, taking the first bite of my charred veg left me with nothing but a mouth full of ashes. Passatempo Taverna in Walla Walla’s historic downtown district specializes in house-made pasta and slow-cooked rustic Italian fare. Perhaps it's where they put people they don't want to ruin the image of the restaurant. Meals were all tiny portions, very unimaginative & tasteless for the most part. Any cook of mine would have been apologizing to the patron. I was torn between stealing his dish and still loving my own. We were taken to the back of the restaurant to a booth with very low light. had been @ Mike Easton's place in Seattle - Il Corvo. Our waitress introduced...us to a wine we have never heard of ... Marginalia, 67% Pinot Gris, 33% Pinot Noir. As a caveat here, many of the restaurants in which I worked, including NY, were Italian. more. Amazing service, food, ambiance, cocktails and wine list. Add Photos. Hotels near Art Gallery at the Marcus Whitman Hotel & Conference Center, American Restaurants for Large Groups in Walla Walla, American Restaurants with Outdoor Seating in Walla Walla, Restaurants for Group Dining in Walla Walla, Restaurants for Special Occasions in Walla Walla. Service was super slow and one waiter was responsible for seven tables. We ordered two sidecars from Audra, the bar manager. busy - the staff to table ratio was pretty high. 35 mins to get our appetizer (the meatballs, which were great when they finally came!). Asked if we had reservations I said no looking into a mostly empty dining room. .css-1c2abjj{width:16px;height:16px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-1c2abjj::before{position:absolute;display:block;left:0;}.css-1c2abjj::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-1c2abjj svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;} http://www.passatempowallawalla.com/menu/, .css-1c2abjj{width:16px;height:16px;display:inline-block;vertical-align:middle;position:relative;overflow:hidden;top:-0.1em;fill:currentColor;}.css-1c2abjj::before{position:absolute;display:block;left:0;}.css-1c2abjj::after{content:'';display:block;position:absolute;left:0;right:0;top:0;bottom:0;}.css-1c2abjj svg{position:absolute;width:100%;height:100%;fill:inherit;display:block;left:0;top:0;right:0;bottom:0;} Last updated 8 months ago. Eventually we decided to put in an appetizer order of meats, cheeses and pickled red onions and white asparagus. Opened in September of 2016. Ultimately I ordered the night's special and my wife ordered bragiole. My pasta dish was exemplary! pricey but delicious Italian food. One in our party could not even eat her main & the vegetable she had was cold & tasted "off". We did order a bottle of wine to go with the meal and I was thrilled with the choice. Are you sure you want to delete this question? We visited after lots of recommendations. We may try it again on a future trip, but wouldn’t recommend if you are expecting attentive service.More, We are from Portland area & every year go to Walla Walla w/ friends for an extended wine-tasting weekend. The pricing is very reasonable considering the quality and quantity of food you receive. passatempo : past time ~ food with a sense of place and history ~ Specializing in pasta fatta a mano ("pasta made by hand"), Passatempo Taverna features the culinary talent of Executive Chef Aaron Mooney and seeks to offer beautiful and rustic Italian cuisine to the Walla Walla Valley. It, too, was very tasty. For pick up at 215 W Main Street, Walla Walla. We shared the duck which was prepared nicely. HOURS. What a charming place. My only complaint to that dish was I wanted more. We have been there a few times since, & it never seemed to get it's rythm. My daughter is celiac, do you have gluten-free options? ( The Seattle's location is now close due to "Covid" - they were ALWAYS busy at that location - all the six times we were there! just coarse salt and grilled squash and green. Eventually we decided to put in an appetizer order of meats, cheeses and pickled red onions and white asparagus. Claim your business to immediately update business information, respond to reviews, and more! last night. Our wait staff was delightful and educational about the food and wine (this is Walla Walla after all!). Outdoor Seating. We may try it again on a future trip, but wouldn’t recommend if you are expecting attentive service. By the way, when our server arrived with that, she coughed again. As a caveat here, many of the restaurants in which I worked, including NY, were Italian. 215 W. Main St. Walla Walla, WA 99362. By that I mean, the cuffs of our slacks are not rolled up and we didn't have rips in our clothing whether intentional or not. We ordered two sidecars from Audra, the bar manager. It, too, was very tasty. My experience was as good as the the first! Enjoy Passatempo-made Pesto made with Hayshaker Farms in Walla Walla's Arugula and Kale, Peccorino, and olive oil. Price, including wine and taxes, $150. The Menu for Passatempo Taverna with category Casual Elegant from Walla Walla, 215 W. Main Street Walla Walla, WA 99362 can be viewed here or added. 8 oz (one-half pint) container = 2-4 portions. In our opinion, Passatempo has lost what little creativity it had as a fine-dining option. In our opinion, Passatempo has lost what little creativity it had as a fine-dining option.More. Add to Cart Price $10.00 / … This was a definite hit! Perhaps it's where they put people they don't want to ruin the image of the restaurant. Passatempo Taverna, Walla Walla: See 146 unbiased reviews of Passatempo Taverna, rated 4 of 5 on Tripadvisor and ranked #21 of 105 restaurants in Walla Walla. Vegetarian Friendly, Vegan Options, Gluten Free Options, Art Gallery at the Marcus Whitman Hotel & Conference Center. The onions were fantastic while the asparagus might dissolve the enamel off your teeth with the residual vinegar. By that I mean, the cuffs of our slacks are not rolled up and we didn't have rips in our clothing whether intentional or not. The steak was awesome, but the char was a little heavy for my taste. I had the pasta with pesto and heirloom tomatoes. Ultimately I ordered the night's special and my wife ordered bragiole. It was one of the house's 2017 blends, and DAMN it was tasty! Amazing salads, brussels sprouts, potatoes, salumi, meatballs, bacon-wrapped dates and more! (I hate being rushed and don't want to get a wine that will clash with the meal.) Meals were all tiny portions, very unimaginative & tasteless for the most part. My husband had the homemade focaccia, meatballs and delish Caesar salad. Our server just disappeared multiple times. We visited after lots of recommendations. We waited by the host station for a few minutes before being greeted by one, then two, then finally three employees. When Mayfield introduced Martin to Brehm, the two men discovered they both went to the same high school, Fairfield Prep, in Fairfield, Conn. “It was like some kind of cosmic connection,” Martin says. just coarse salt and grilled squash and green. passatempo : past time ~ food with a sense of place and history ~ Specializing in pasta fatta a mano ("pasta made by hand"), Passatempo Taverna features the culinary talent of Executive Chef Aaron Mooney and seeks to offer beautiful and rustic Italian cuisine to the Walla Walla Valley. As I had planned on ordering a bottle of wine I wanted to look the list over as well as decide on what to eat. Passatempo Taverna. Entering the building we were taken by its stark look. In one way that made a serious difference we were not. 215 W Main St, Walla Walla, WA 99362-2818. The pasta was good but not @ $ 18! Specialties: An Italian Taverna located in the historic Pastime Cafe: a true centerpiece of Walla Walla history. By the way, when our server arrived with that, she coughed again. I also worked and visited Italy on and off for seven years. High price point, however. To summarize: Entrées were fantastic, sides were so-so. the spaghetti amatriciana was very tasty with al dente noodles and very tasty pancetta. What a waste. The taste and texture was reminiscent of ham. We ordered the Bistecca and the Bucatini. Pickup Passatempo Take Out Walla Walla. Note: your question will be posted publicly on the Questions & Answers page. Great wine selection and unique cocktails as well. Wine was fantastic. My pasta dish was exemplary! How special for us. I also worked and visited Italy on and off for seven years. The name is an Italian nod to the former occupants of the space, the historic Pastime Cafe. My wife's bragiole was made of pork. meatballs appetizer was very good. We assumed they were still figuring it allout as they were new. Any cook of mine would have been apologizing to the patron. I was torn between stealing his dish and still loving my own. We then shared a blueberry house made gelato along with some Italian cookies. But, you can do this at home and not for $ 29!! As I had planned on ordering a bottle of wine I wanted to look the list over as well as decide on what to eat. Her side consisted, we believe, of candied figs in a syrup. I don't know. The flavor combinations...were fantastic. Preorder take out from Passatempo. Many times we had passed this restaurant by thinking it was a bar or closed or whatever... Friday the 13th, amidst the COVID-19 scare. PHONE (509) 876-8822. We went to Passatempo when it first opened up a few years ago & found it "interesting". Passatempo Taverna Walla Walla Menu - View the Menu for Passatempo Taverna Walla Walla on Zomato for Delivery, Dine-out or Takeaway, Passatempo Taverna menu and prices. which was delicious - potato, rosemary and mozzarella as well as pork belly, followed by a fantastic caesar salad with steak and burrata. Dessert decent. My first gig as a sous chef was in an Italian restaurant. Our server, coughing as she arrived, poured waters and spoke of specials and asked to take drink orders. All info on passatempo in Walla Walla - Call to book a table. And it wasn’t like the place was...busy - the staff to table ratio was pretty high. Established in 2016. Overall the food was great, but the service was lacking and unapologetic. In many ways we were thrilled with our choice. The steak was awesome, but the char was a little heavy for my taste. Are you sure you want to delete this answer? If you have questions or need assistance, please call 509-876-8822 Fine Dining. My first gig as a sous chef was in an Italian restaurant. Astonishingly Good... again!More, I was looking for somewhere to take my wife to dinner that we hadn't been. us to a wine we have never heard of ... Marginalia, 67% Pinot Gris, 33% Pinot Noir. We were taken to the back of the restaurant to a booth with very low light. A free inside look at company reviews and salaries posted anonymously by employees. Passatempo Taverna - 215 W Main St, Walla Walla, WA 99362 - Rated 4.8 based on 51 Reviews "This place is heaven! Passatempo, on the other hand, is in Walla Walla proper, in a part of town that feels marginally less like wine Disneyland than the main drag. The Bridge BIstro & Brews 14 $$Pizza, Sports Bars. Takeout Only Really good! Great care on social distancing which we appreciated. There's a fine line between nicely charred and "I should have never served that to a customer". creative, but the presentations were on the small & MEH side. What a waste. We were both dressed appropriately, we were clean, (we could afford it) but I guess we just weren't "hip enough". I have a great fondness for Italian food. 1 Passatempo reviews in Walla Walla, WA. Every dish was wonderful. Our server, coughing as she arrived, poured waters and spoke of specials and asked to take drink orders. I was knocked out with it. We rounded everything off with a grappa and some almond and raspberry ice cream. We ordered the Bistecca and the Bucatini. Restaurants. The Coulotte steak was cooked just right - medium rare - simply dressed - e.g. Slow on wine and refills. There's a fine line between nicely charred and "I should have never served that to a customer". The pasta was a disappointment as we...had been @ Mike Easton's place in Seattle - Il Corvo. Really good! We rounded everything off with a grappa and some almond and raspberry ice cream. the basil orecchietti was also very good with al dente noodles. Passatempo is the first place we recommend to anyone visiting Walla Walla. We understand the difference between a small joint in Seattle and serving only lunch vs. a full restaurant in Walla Walla. We understand the difference between a small joint in Seattle and serving only lunch vs. a full restaurant in Walla Walla. 197 reviews of Passatempo Taverna "Passatempo is Jim German's new restaurant in downtown Walla Walla. But, you can do this at home and not for $ 29!!! In one way that made a serious difference we were not. Service was very spotty, not at all timely, had to wait for someone to show just to give us menus and water, downhill from there. 201 reviews of Passatempo Taverna "Passatempo is Jim German's new restaurant in downtown Walla Walla. so not sure what really happened). The fresh bread was the highlight of the meal.More, This was my third time back to eat at Passatempo. The wine list is soooo much fun to geek out with, we enjoyed a bottle of sicillian nero d'avola (COS) which was amazing as well as a glass of the Walls syrah, which I believe is is one of the best syrahs in WA. ( The Seattle's location is now close due to "Covid" - they were ALWAYS busy at that location - all the six times we were there! Passatempo Taverna, Walla Walla: See 145 unbiased reviews of Passatempo Taverna, rated 4 of 5 on Tripadvisor and ranked #21 of 105 restaurants in Walla Walla. Located in the former Pastime Cafe, a true centerpiece of Walla Walla history. Astonishingly Good... again! 1501-6TH St. The Coulotte steak was cooked just right - medium rare - simply dressed - e.g. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Thursday - Monday 3:00pm - 7:00pm. "Trendy" (and sickly) servers. The greens still had a nice bite to them and the carrot purée was the perfect compliment. Copyright © 2004–2021 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. "Trendy" (and sickly) servers. An Italian taverna with food by Mike Easton and drinks by Jim German. The pizza was superb. We arrived and were seated immediately and were requested use our phone to view the menu. 0 Reviews 0 Favorite. Interesting choice, but it worked. Both were very good, but mine was better for sure. My wife and I tried this well touted establishment, but should have timed it better, to full of a day of wine and a late lunch to really enjoy it properly. Can a gluten free person get a good meal at this restaurant? (541) 922-4112. The taste and texture was reminiscent of ham. I was knocked out with it. The fresh bread was the highlight of the meal. Dessert decent. Our last visit a few weeks ago was a disappointment to all 4 in our group. We also offer wine orders for curbside pick up or delivery within 15 miles of downtown Walla Walla. Perfectly charred dough, light on cheese and just about the right of smoked pork belly and arugula. Passatempo Taverna, Walla Walla: See 143 unbiased reviews of Passatempo Taverna, rated 4 of 5 on Tripadvisor and ranked #21 of 104 restaurants in Walla Walla. They were excellent! ADDRESS. (I hate being rushed and don't want to get a wine that will clash with the meal.) Sadly, taking the first bite of my charred veg left me with nothing but a mouth full of ashes. We waited by the host station for a few minutes before being greeted by one, then two, then finally three employees. The best bar in the world!!" $$ We are currently accepting orders for take out for Passatempo Taverna. This was our second visit and it was even better than the first.More, This is the version of our website addressed to speakers of English in the United States. 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From our members with how close they are to this location station for a weeks... Pizza ( I was torn between stealing his dish and still loving my.. Have passatempo walla walla served that to a customer '' 215 West Main Street, Walla Walla drink orders husband the... Greens still had a beyond exceptional experience when visiting wine that will clash with the residual vinegar,... Lemony crisp to edges pizza ( I was torn between stealing his and!
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